Baking Basics (Hands-On)

📅 Monday, 26 October 2026 · 🕘 09:00–15:00
📍 Durbanville, Cape Town (full address shared once confirmed)

Our one-day class covers the following: 🧁 1) How to bake a perfect Vanilla Sponge Cake 🧁 2) How to bake a decadent Chocolate Cake 🧁 3) How to make delicious buttercream and do a basic buttercream covering 🧁 4) How to bake light and fluffy scones 🧁 5) How to bake traditional Buttermilk Rusks 🧁 6) How to bake scrumptious Savoury Muffins (meat-free) 🧁 7) Bonus winter recipe: learn how to bake our delicious Health Rusks 🧁 8) Tested tips and tricks on the best baking ingredients and where to find quality products for better prices

✨ What's included: 👩🏻‍🍳 Vanilla Sponge Cake recipe 👩🏻‍🍳 Chocolate Cake recipe 👩🏻‍🍳 Buttercream recipe 👩🏻‍🍳 Scone recipe 👩🏻‍🍳 Buttermilk Rusk recipe 👩🏻‍🍳 Savoury Muffin recipe 👩🏻‍🍳 Bonus Health Rusk recipe 👩🏻‍🍳 A printed step-by-step recipe booklet containing all the recipes covered during class 👩🏻‍🍳 Use of all necessary equipment, ingredients and packaging required during class 👩🏻‍🍳 You will take home everything you bake during the workshop, including: • Your own Vanilla Sponge Cake • Your own Chocolate Cake • 6 freshly baked Scones • A pack of Buttermilk Rusks • Savoury Muffins • Samples of our delicious Health Rusks 👩🏻‍🍳 We will be taking photos during class 👩🏻‍🍳 One month of after-class WhatsApp support and assistance 👩🏻‍🍳 Loads of inspiration and ideas to help you start your own home baking business or simply gain confidence in baking for your family and friends